Program Details

Program Name

Culinary Arts Line Cook

Program Website

Institution

Signature Sweets RA

Institution Website

ITA Program Number (for staff only)

01385_00001

Program Description

Culinary Arts Line Cook Apprentices learn to work in a production-based kitchen via on-the-job training and related instruction at MATC. Occupation – Culinary Arts Line Cook RI Provider – Milwaukee Area Technical College Length of program –4160 hours. OJT Wage- start $18, $19, $20.00 finish Number of Active Apprentices – 0 Numbers of Completed Apprentices – 0 Graduation Rate – N/A Minimum Requirements – 18 yrs old w/ HSED or equivalency. Program Description –Culinary Arts Line Cooks prepare, season, and cook dishes such as soups, meats, vegetables, or desserts. They may order supplies, keep records and accounts, price items on menu, or plan the menu. Show More

Leads to WIOA-Defined Credential

Not Assessed

Program Outcome

No reported outcomes

This program is offered at the following location(s) for in-person instruction:

Program Contact(s)

Kimberly Adams

Owner
Signaturesweetskim@gmail.com
(414) 275-8209

Disability Accommodation Contact(s)

Not Provided

Language Accommodation Contact(s)

Not Provided

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Program Details

Credential Information

Location

Contacts