Program Details

Program Name

Hospitality Skills

Program Website

Institution

Waukesha County Technical College - Local Programs

Institution Website

ITA Program Number (for staff only)

01109_00005

Format

Online and In-Person

Program Establishment Date

07/01/2021

Program Description

Learn the basic of the hospitality industry including food safety, lodging industry, reservation systems, guest and dining services, delivery systems and charge card skills.

Education Needed for Enrollment

None

This Program is Offered

Fall Start

Duration

This program takes approximately 10 hours per week for 28 week(s).

Schedule

This program is offered

Days
Evenings

Full-Time/Part-Time

This program is offered Part-Time

Application Deadline

https://www.wctc.edu/admissions-cost/enroll/steps-to-apply.php

Related Occupations

Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop

Leads to WIOA-Defined Credential

Yes

Program Outcome

The institution reports this program leads to -

Industry-Recognized Certificate or Certification

Name of Associated Credential

Certificate and Industry Credential (ServSafe)

Financial Aid

Financial aid is not available for this program.

Tuition and Required Fees

$846.00

Books

$0.00

Supplies/Materials

$574.00

Other Fees

$0.00

Total Cost

$1,420.00

Refund Policy

https://www.wctc.edu/about/campus-academic-policies/tuition-refund-policy.php

Covers the period July 1, 2021 through June 30, 2024

This program is offered at the following location(s) for in-person instruction:

Waukesha County Technical College

800 Main Street
C210G
Pewaukee, Wisconsin 53186

Program Contact(s)

Kim Ehlert

Dean
kehlert@wctc.edu
(262) 691-5594

Disability Accommodation Contact(s)

Not Provided

Language Accommodation Contact(s)

Not Provided

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Program Details

General Information

Credential Information

Program Costs

Student Data - Program Enrollments, Completions & Employment Outcomes

Location

Contacts